Line Cook/Prep Cook

Overview:
We are seeking a skilled and dedicated Line Cook/Prep Cook to join our team in the Dietary department. As a Line Cook/Prep Cook, you will play a crucial role in preparing and cooking delicious meals for our customers. This is an excellent opportunity to work in the food industry and showcase your culinary skills.

Duties:
- Prepare ingredients for cooking, including chopping vegetables, cutting meat, and gathering spices
- Assist with food preparation tasks such as peeling, grating, and marinating
- Cook menu items in accordance with recipes and portion control guidelines
- Ensure food is cooked to the appropriate temperature and meets food safety standards
- Set up and stock stations with all necessary supplies
- Clean and maintain work areas, utensils, and equipment
- Collaborate with the kitchen team to ensure smooth operations and timely service
- Follow proper food handling procedures to prevent cross-contamination
- Assist with catering events as needed

Skills:
- Proven experience as a cook or prep cook in a fast-paced environment
- Strong knife skills and ability to handle kitchen equipment safely
- Knowledge of food safety regulations and best practices
- Culinary training or certification is a plus
- Ability to work well under pressure and meet tight deadlines
- Excellent organizational skills and attention to detail
- Strong communication and teamwork abilities

Join our team today as a Line Cook/Prep Cook and be part of a dynamic culinary environment. Apply now to showcase your passion for cooking and contribute to our customers' dining experience.

Job Types: Full-time, Contract

Pay: $11.00 - $14.50 per hour

Benefits:

* Flexible schedule
* Paid time off

Shift:

* 10 hour shift
* 8 hour shift
* Evening shift

People with a criminal record are encouraged to apply

Ability to Relocate:

* Dorado, PR 00646: Relocate before starting work (Required)

Work Location: In person