Kitchen Positions -Fine Dining

Descripción del Empleo:
New fine dining restaurant in Santurce (San Juan) area is looking for talented people to join our team in one of the following positions:

Baker - Prepare House Breads
Line Cook
Pastry cook
Dishwasher/Maintenance

Part-time and Full-Time Positions Available

The restaurant is not currently open to the public but will be soon and requires its staff to be fully trained and prepared before Opening Day.
Requisitos:
Minimum 1 year experience in Fine Dining Degree from culinary arts accredited university -Minimum Associates
Servsafe preferred
Enthusiastic
Team Player
Attentive to Detail
Quick Learner
Follows instructions
Work under pressure
Work with little supervision
Punctual

Dishwasher/Maintenance
P

Respectful
Bilingual (English/Spanish)
Documents Required for Position:
Photo Identification
2x2 Photo
Health Certificate